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₨799 – ₨1,100
Everest Green is an organic green tea. Our special formula ensures you get the taste of spring in every sip, with no bitter aftertaste that you might experience with other green teas. Plucked in spring from the highlands of Nepal, this leaves are young and whole- giving you a higher level of antioxidants.
[ ✓ ] Organically grown
[ ✓ ] Antioxidants
[ ✓ ] Vegan
[ ✓ ] Zero calories
[ ✓ ] Non-GMO
[ ✓ ] Low in Caffeine
2 grams = 3 cups (after the 1st steep, refill hot water 2 more times)
150 Total Servings
Responsibly-Sourced and Picked with Love In Nepal. Truly a Tea Story from the Himalayas.
Everest Green is part of our Pure tea line. It is delicately picked organic leaves with premium quality from Nepal’s highlands that provides a natural anti-oxidant.
Responsibly-Sourced and Hand-picked with Love in Nepal.
How to use:
Pour hot water (100 ° C) over 1 tbsp (2 grams) Everest Green in a clear teapot or mug of choice. Let it steep for 2-3 mins.
The soup is light apricot-yellow, the aroma is flowery and fragrant, and tastes fresh and elegant.
Benefits of Everest Green:
- SLIMMING TEA
- HIGH ON ANTI-OXIDANT
- RELIEVES STRESS
- PROMOTES SKIN HEALTH
Production Process: Plucking, Withering, Rolling, Fermenting & Drying.
Ice Brewed Green Tea