Beyond Black, Embrace Best Ruby: Suiro Teas’ Everest Ruby Black Tea

Name: Suiro Teas' Best Everest Ruby Black Tea - Suiro Teas
Availability: InStock
Rating: 5.00 (1 reviews)

A fine black tea known for its sweet and mellow flavor, Suiro Teas’ Everest Ruby Black is more oxidized than green, white, and oolong teas. It is withered, rolled, and left to oxidize overnight resulting deep flush of red-colored brew. It has a very rich taste profile with the natural aroma of eucalypts, wild berries, and caramel.

Preparing technique:

Everest Ruby Black Tea is best brewed with water at temperatures ranging from 180°F to 200°F (82°C to 93°C). The brewing time can vary depending on the type of oolong tea, but it is generally recommended to steep oolong tea for 1 to 5 minutes. When brewed, black tea typically has a dark reddish-brown or amber color. Multiple infusions can be made from the same tea leaves, with each infusion offering different flavor profiles.

Wellness benefits:

Antioxidant Powerhouse: Boasts a wealth of antioxidants, natural compounds that may help protect cells from damage and potentially contribute to overall health and well-being.
Potential Heart Health Ally: Studies suggest black tea consumption, like Everest Ruby Black, may contribute to a healthy heart by potentially lowering bad cholesterol (LDL) and promoting healthy blood pressure levels.
May Aid Digestion: Black tea, including Everest Ruby Black, may improve digestion by stimulating the gut and reducing bloating. Enjoy a cup after a meal to aid your body’s natural digestive processes.
Alertness & Focus Enhancer: The natural caffeine content in black tea can provide a gentle lift in alertness and focus. Everest Ruby Black offers a healthy alternative to sugary drinks for a midday pick-me-up.
Boosts Your Immune System: Black tea may contribute to a healthy immune system by potentially increasing the activity of immune cells in your body. This can help your body fight off illness and stay healthy.